For 10 years, Ben Prior has been running a Multi award winning Ben’s Cornish Kitchen in Marazion. He is now heading up Porthminster Kitchen and opening his new restaurant the Dining room at 27 The Terrace. Both offering a very different experience; tasting menus and fine wines in an intimate setting.
Head Chef Ben Prior has 20 years catering experience starting straight from school. Although he has no official training, he has worked with people who are passionate about food, wine and service. He was trained in all aspects of the trade from KP to the Bar at the famous Le Talbooth restaurant in Dedham, Essex were he worked for seven years. After a further nine years ‘up the line’ and a year travelling, he followed in his Grandad’s footsteps and moved to Cornwall.